Carolina Low Country in the Heart of Raleigh
Local & Regionally Sourced Farm to Table

The Glenwood Grill offers cuisine inspired by the coastal Carolinas & the American South. Chef John Wright uses specialty purveyors from the Mountains to the Coast to get the best quality ingredients while supporting regional food artisans & emphasizing the importance of sourcing products harvested locally. We serve flavorful, elegant food, paired with a stellar wine list and professional service.

Glenwood Grill is located just outside of downtown Raleigh between Crabtree Valley Mall and the Five Points neighborhood.

Dinner: Monday through Saturday 5:30 PM - 10:00 PM
Lunch: Monday - Friday 11:30 AM - 2:30 PM

  • Opentable

    Diner's Choice Winner
    Neighborhood Gem

  • Trip Advisor

    Best Restaurant List

  • News & Observer

    Best Restaurant List

  • Yelp

    Top Restaurant List

Executive Team

Meet our leadership team: John, Chris, Allen and Chad
Chef John Wright
Executive Chef
Chef John Wright came from Magnolias in Charleston, SC. bringing Shrimp & Grits, Fried Green Tomatoes & the Carpetbagger. It is easy to see John Wright’s talent & passion for food.
Chris Klewicki
Chris is a Michigan native and has been with the Grill for nearly 20 years. His professionalism and kindness helps create an incredible dining experience that matches the amazing food.
Allen Ferguson
Assistant Manager
Allen is a Raleigh native and has been with the Grill for nearly 5 years. He has outstanding wine knowledge & will help you pair the perfect glass of wine with any dinner entree you choose.
Chad Corsi
Bar Manager
Chad has been with the Grill for nearly 6 years. He is one of the best bartenders in the city. Come in and choose a fine bourbon or have Chad make you a specialty cocktail.

Customer Reviews

Most Recent Reviews from OpenTable, Yelp, Google & Tripadvisor

Get in touch

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